is a dry apple cider, made from fresh local apples sourced and pressed in Himachal Pradesh to create a unique refreshing drink.
Certain places on earth do boast of places that equal or even surpass the beauty of Shimla.
However, Shimla holds magic in the air, which is beyond comparison. No wonder it is called the Queen of Hill Stations.
Buying apples directly from far flung orchards up in the mountains is a passion for Rakesh. Looks after sales too.
An introvert who loves experimenting and fermentation. Rarely leaves the cidery unless absolutely necessary. Responsible for the factory and the product.